點擊觀看影片教學
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Recipe for Cakey Brownies
Makes a 8x8 inch cake.
Ingredients:
- 2 Eggs
- 55g Unsalted Butter (at room temperature)
- 130g Sugar
- 90g Baking Chocolate
- 1tsp Vanilla Extract
- 60g All-Purpose Flour
- 1/4tsp Baking Powder
- 1/2tsp Coffee Powder
- Pinch of Salt
- 3Tbsp Warm Milk
- Preheat oven at 170C and line/grease baking pan.
- Melt chocolate in a water bath.
- Cream butter and sugar until light in color.
- Whisk in eggs(one by one), milk and vanilla extract.
- Pour in chocolate (NOT hot, or else the eggs will be scrambled) Mix until creamy。
- Fold in dry ingredients (All-purpose flour, baking powder, coffee powder and salt.)
- Pour in lined/grease square pan.
- Bake for 30minutes. When a toothpick inserted comes out clean, your brownie is done! :P
- Remove from baking pan and let it cool for 10mins.
- Cut into small squares, take a photo and serve!
- Upload photo to facebook/instagram and #peachybunnybakes! :P haha
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